How to Make Perfect Homemade Tempura

Homemade Tempura.

You can cook Homemade Tempura using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of Homemade Tempura

1. Prepare of [Tempura Flour].
2. You need 1/2 cup of Flour.
3. Prepare 2 tablespoon of Corn Starch.
4. You need 1 teaspoon of Baking Powder.
5. You need 100 of ml(4oz) Water.
6. It's 1 tablespoon of Sesame Oil.
7. Prepare 1 tablespoon of Water.
8. Prepare of [Temputa].
9. Prepare 1 of Carrot.
10. Prepare 1/3 of Onion.
11. It's 1 of Potato.
12. It's of (Your favorite vegetables/seafood).

Homemade Tempura instructions

1. Place flour, cornstarch, baking powder in a bowl then mix it. Add 100ml water and mix it..
2. Add sesame oil and mix it, then add 1 TBS water and mix it again..
3. Next, slice the carrot, onion, and potato like this picture. Then heat the oil in a pan on medium heat..
4. Put the potatoes in a tempura flour batter and cover them with the batter..
5. Deep fry them until it’s golden and crispy..
6. Again[4].
7. [5].
8. Enjoy!.
9. [Note]If you have tempura or noodle soup base, that would be better..
10. Eat with Udon, or top of the rice :).