Green Bean Tempura.
You can cook Green Bean Tempura using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Green Bean Tempura
- It's 150 gr of green beans.
- It's of Dry coating:.
- Prepare 1 tbsp of all purpose flour.
- Prepare of Wet coating:.
- Prepare 1/4 cup of homemade tempura mix (click link above for the recipe).
- You need 1/4 cup of ice water.
Green Bean Tempura instructions
- Wash the green beans then dry them using paper towels..
- Discard the edges then cut beans into 2 parts..
- Mix all ingredients for wet coating. Stir well..
- Coat the green beans into the dry coating, then dip them into the wet coating..
- Deep fry them at 350°F for 1 - 2 minutes or until golden color..