Hayashi Rice with tons of vegetables. Hayashi rice stew is a Japanese food/dish inspired by beef stews in Western cuisines. Full of hearty savoury flavour, this easy recipe is a must-try. Hayashi Rice Stew is a 'yoshoku' dish (a Japanese dish heavily influenced by Western cuisine) made from tender beef and fresh vegetables with a.
Authentic Japanese hayashi rice sauce mix.
Stir fry meat, seafood, or vegetables.
Add water to cook until it's medium hot then add the sauce mix.
You can cook Hayashi Rice with tons of vegetables using 15 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Hayashi Rice with tons of vegetables
- You need 300 g of Thinly sliced beef.
- You need 1 of onion.
- You need 1 of carrot.
- It's 1 of celery.
- Prepare 200 g of your favorite mushrooms.
- You need 3 of ~5 grilled vegetables as a relish.
- You need 10 g of butter.
- You need 1 Tsp of olive oil.
- It's 200 g of canned tomato(minced).
- Prepare 1/2 of canned demi-glace（150g).
- Prepare 1 Tsp of red wine.
- You need of some salt&pepper.
- You need 100-200 ml of water.
- You need 2 tbsp of Worcestershire-style sauce.
- Prepare 800 g of cooked rice.
Mix well and adjust the sauce thickness as desired. What other items do customers buy after viewing this item? Rice With Vegetables Recipes on Yummly Easy Mixed Vegetable Rice, Freakin' Fantastic Fried Rice, Baked Sole With Rice And Mixed Vegetables.
Hayashi Rice with tons of vegetables instructions
- Cut and slice onion, carrot, celery into small pieces. Start stir frying in a deep frying pan with olive oil..
- Put butter in an another frying pan, when the butter has melted, add beef and stir until it's browned..
- Add red wine and mushrooms, salt and pepper lightly, and when the mushrooms are nicely cooked..
- Add the beef and mushrooms into the deep frying pan, pour the canned tomato and water, simmer for 15 minutes over low heat (medium heat until it's boiled)..
- Add demi-glace and Worcestershire sauce, simmer for another 15 minutes. (Add salt if needed).
- Stop the heat and leave it until it cools down..
- Reheat before meal, serve it with cooked rice and grilled vegetables..
Hayashi rice or hashed beef rice is a Japanese dish consisting of a beef stew with a demi-glace base that is poured over steamed rice. Vegetarian dishes with a ton of protein! Fried rice flavored with the beloved American condiment ketchup and encased in a golden omelette pillow, Omurice (オムライス) or Omelette Rice may not be your typical choice when you visit your local Japanese restaurants. It's easy to mistake the dish as a fairly recent fusion invention of modern. Egg, garlic, green onion, hot pepper flakes, hot pepper paste, kale, king oyster mushrooms, korean radish, rice, sesame oil, soy sauce, soybean sprouts, sugar, toasted sesame seeds.
